Easy TMB Pasta Sauce (Meatless)

Good food never has to be complex or stressful if you use the right ingredients for the dish. Sometimes, the missing link is salt. Other times, it’s the cooking time. This incredibly simple pasta sauce requires all 3: fresh ingredients, sufficient salt & a tiny bit cooking time. While I like a slow-simmered bolognese or meat […]

Mint-Coriander Chutney

Hey lovely people.. psst… Christmas Cookie Week is back again! If you look to the right (→ for those who are directionally challenged… ehem… MOM…), you’ll see a pretty button. Go click on it to read more! Coming on Monday, I’ll be sharing a cookie recipe that will knock you off your seat. I hope, […]

Appetizer Week: Harissa Yogurt Dip (with Roasted Potato Wedges)

Final day to get your entry in on the Joss & Main’s Storage Tower Giveaway! In the past four days, we’ve gone through a pretty decent variety of simple starter ideas ranging from Ya Li Pear Salsa, Raw Cremini Salad Crostini and Pesto Pasta Salad to Fried Calamari with Curry Leaves.  Each very different from […]

Appetizer Week: Fried Calamari with Curry Leaves

 2 days left to Joss & Main’s beautiful Storage Tower giveaway. Don’t miss out! So far for this week, we’ve had some healthy selections for starters: Ya Li Pear Salsa, Raw Cremini Salad Crostini & Pesto Pasta Salad.  Nice and raw and fresh. We’ll take this to a different direction today with a warm starter. Starters […]

Appetizer Week: Pesto (Pasta Salad)

If you want to stand a chance to win a Storage Cabinet from Joss & Main, come by and put in your entry! Keeping things light as we have done the past 2 days with Ya Li Pear Salsa & Raw Cremini Salad Crostini, we’re going to take a more traditionally Italian route with one of the most […]