Steamed Ladies Fingers (Okra)

Ladies fingers aka okra are Hubs’ favourite veggies of all time. Yes, he likes spinach, he likes veggies in general but ladies fingers? He absolutely loves them. A lot of people are turned off by the slimy insides and I can see why! However, if they are prepared well, ladies fingers would end up being […]

Grilled Salmon & Zucchini Pasta

I’ve come to realize that the best way to enjoy cooked salmon & zucchini is by way of grilling. I’m absolutely certain they can never be truly delicious otherwise. No, no, don’t try persuading me any other way. And when I like something, I try to put it into pasta. Fortunately, salmon & zucchini goes […]

Vietnamese Shrimp Spring Rolls

I’ve been seeing Vietnamese spring rolls everywhere. Actually, they tend to pop up during the western summer season. Meaning now. And I can totally see why! These don’t really require much cooking (besides the 5 minutes on the shrimp), they are refreshing & perfect finger food that everyone can dig into! I like that these […]

Shrimp Pasta Putanesca

Okay okay. This is not authentic pasta putanesca. It hints at it with the olives & capers but has much less tomatoes and definitely spruced up with shrimp. I wanted to make use of those really nice, large shrimp in my freezer but in a pasta format. I guess I can call this scampi but then it […]

Grilled Asparagus Tofu Stirfry

After that indulgent blondie recipe 2 days ago, it’s time for a healthier.. um.. greener recipe. Everyone needs balance aye. I wish I could have chocolate and peanut butter and cake all day everyday but life isn’t all about fluff. It’s also consist of crunch, grit, bite… Well, this just got deep. Back to my […]